Home Food // Butternut & Sweet Potato Risotto

People – I just love risotto, or any Italian food for that matter, but especially risotto. It is not by accident that this is already my second risotto recipe in just a few months. Brace yourselves – there are many more to come! This recipe is originally from ‘Feast with Sababa’ although I’ve tweaked it […]

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Home Food // Ottolenghi’s Lentils with Aubergine

As I said in my post a little earlier in the week, I have become an Ottolenghi fan in recent months as I begin to discover just how much I enjoy Middle Eastern flavours. I recently purchased his new book ‘Simple’ which has some really great recipes which are easy to follow and the fantastic […]

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Home Food // Gem Lettuce with Blue Cheese Dressing

This salad isn’t really much of a salad at all, but more a vessel for the consumption of this incredibly delicious blue cheese dressing. I use baby gem lettuce for this salad as quartered or halved they make great bite-size pieces which are able to hold lots of dressing. You could also use other lettuces […]

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Home Food // Mushroom Risotto

In 2012 one of my good friends asked me what I wanted for my 25th birthday. I asked for a cookbook. She interpreted this differently to a conventional cookbook and gave me an A4 notebook to record all my favourite recipes. She got me off to a good start with a few of her favourites […]

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Home Food // Butternut & Chickpea Curry

This butternut and chickpea curry is a slight adaptation from the one in Jamie Oliver’s 30 Minute Meals book. I received that cookbook soon after I moved out of home and it was certainly a great one for learning some easy dishes to serve my flatmates after work. In those days the dishes always took […]

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